Penne pasta with tomatoes, mozzarella, gorgonzola, fontina, parmesan, and romano cheese. Dinner for 2 in 11 minutes. This grown-up Mac & Cheese is easy enough to make for your family but delicious enough to serve to company. Even Better: Sprinkle with chopped fresh basil. Nothing tastes better than a freshly cooked dinner made with great ingredients. For recipes and serving suggestions, visit barefoot.contessa.com. Barefoot Contessa Saute Dinners are produced in the world's first LEED certified frozen food manufacturing plant. Certification was granted by the US Green Building Council (USGBC) Leadership in Energy and Environmental Design (LEED) Green Building Rating System.